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Pastas and Stir Fry
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| Pasta Primavera Alfredo |
$11.95
Add chicken--$15.95
Add shrimp--$15.95 |
| Penne pasta tossed with farm fresh vegetables and Alfredo cream. |
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| Pasta Milano |
$12.95
Add chicken--$15.95
Add shrimp--$15.95 |
| Artichoke hearts, sun-dried tomatoes, asparagus tips and garlic sautéed in olive oil, finished with lemon juice and tossed with linguini. |
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| Seafood Pasta |
$18.95 |
| A truly tasty array of seafood featuring calamari, shrimp, scallops, mussels, and fresh catch in tomato marinara or luxurious garlic cream sauce, served over linguini. |
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| Fresh Mussels and Pasta |
$14.95 |
| Prince Edward Island mussels sautéed with garlic and shallots, finished with white wine and lemon, served with natural juices or tomato marinara over angel hair pasta. |
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| Vegetable Stir Fry |
$11.95
Add chicken--$15.95
Add shrimp--$15.95 |
| Fresh seasonal and oriental vegetables carefully stir-fried in oriental sauce and served over rice pilaf. |
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| Scallop Pasta |
$14.95 |
| A generous portion of bay scallops sautéed and served over linguini in a garlic cream or marinara sauce. |
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| Lobster and Scallops Michelle |
$20.95 |
| Scallops and Slipper Lobster Tails sauteed and served in a luxurious Pesto cream over Black Pepper Fettuccini. |
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| Linguini and Clams |
$14.95 |
| Olive oil, garlic, shallots, white wine, fresh clams, clam juice and parsley for the classic white sauce or served red with Marinara. |
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| Shrimp Pasta |
$13.95 |
| A generous portion of gulf shrimp sautéed and served over linguini in garlic cream or marinara sauce. |
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| Blackened Chicken Alfredo |
$14.95 |
| Penne pasta tossed with luxurious Alfredo cream and blackened chicken breast. |
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