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Early Bird Specials for Lunch $10.95
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| Crab Cake Dinner |
$10.95 |
| Barnacle Bill’s Award Winning Crab Cake with House Vegetable and a Choice of Rice, French Fries or Mashed Potatoes. |
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| Old Fashioned Pot Roast |
$10.95 |
| Better than Mom's; slow roasted Pot Roast served with pan gravy, mashed potatoes and vegetables. |
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| Blackened Salmon Provencal |
$10.95 |
| Medallions of Salmon, Lightly Blackened and Pan Seared and tossed with Sauce Provencal (Tomatoes, Olives, Capers, Garlic, Shallots, and Fresh Basil) with Penne Pasta. |
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| Gulf Shrimp Dinner |
$10.95 |
| A Generous Portion of Gulf Shrimp Fried to Golden Brown. Served with House Vegetable and a Choice of starch. |
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| Salmon or Tilapia Picatta |
$10.95 |
| North Atlantic Salmon or Tilapia Sautéed and finished with Lemon, White Wine and Capers over Angel Hair. |
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| Popcorn Shrimp Scampi |
$10.95 |
| A generous portion of popcorn shrimp sauteed with garlic lemon and white wine with our own special touch, served over angel hair pasta. |
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| Fresh Mussels and Pasta |
$10.95 |
| Select Mussels Sautéed with Garlic and Shallots, finished with White Wine and Lemon and served with Natural Juices or Tomato Marinara. |
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| Southern Fried Chicken |
$10.95 |
| Fried Chicken prepared in the traditional Southern method that Mom would be proud to serve for Sunday Dinner served with Country Gravy, Vegetables and Mashed Potatoes. |
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| BBQ Ribs |
$10.95 |
| Better than Dad’s; Half Rack of meaty St. Louis BBQ Ribs slow cooked and finished on the chargrill served with choice of starch and Chef’s vegetable. |
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| New York Strip Steak |
$10.95 |
| Eight Ounce NY Steak The Classic Steak Eaters Choice aged to perfection. |
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| Shrimp Fra Diavolo |
$10.95 |
| Gulf Shrimp Sautéed in Olive Oil and Tossed in a Spicy Marinara Sauce with Penne Pasta. |
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| Grilled Boneless Pork Chop |
$10.95 |
| Tender Center Cut Boneless Loin Chop seasoned and grilled to order, served with mushroom sauce. |
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| Seafood Streudel |
$10.95 |
| Lobster, Crab, Shrimp, and Scallops simmered in a savory Seafood Veloute, Baked in Puff Pastry, Garnished with Lobster Sauce. |
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| Liver and Onions |
$10.95 |
| Calves Liver, pan sauteed to order, garnished with Bacon and onions served with mashed potatoes. |
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| Blackened Chicken Alfredo |
$10.95 |
| Breast of Chicken Blackened and Pan Seared tossed with Alfredo Cream and Penne Pasta. |
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| Chicken or Shrimp Stir Fry |
$10.95 |
| Chicken or Shrimp stir fried with fresh seasonal and oriental vegetables in stir fry sauce served over rice pilaf. |
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| Chicken Gaspar |
$10.95 |
| Breast of Chicken dipped in egg, sauteed in garlic butter and finished with lemon and white wine, angel hair pasta. |
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| Herb Roasted Chicken |
$10.95 |
| One Half Slow Roasted Herb Chicken Cooked to perfection, served with Country Gravy, Vegetables and Mashed Potatoes. |
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| Add a Bistro Salad with any Early Bird Selection |
$1.49 |
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